Arroz con Dulce Recipe | Receta Arroz con Dulce
Arroz con dulce means "sweet rice" or "candy rice".
It has a consistency very similar to arroz con leche.
It is typically served at room temperature and sometimes raisins are included in the arroz con dulce recipe.
Stir in milk, cinnamon sticks and lemon zest.
Bring milk to boil. Reduce heat to low and cook, uncovered, until mixture is thick and creamy, stirring occasionally, about 25 minutes.
Stir in condensed milk and vanilla. Cook, stirring often, until flavor is absorbed, about 5 minutes more.
Pour rice pudding into large bowl. Place plastic wrap directly on surface of rice pudding. Pudding will thicken as it cools.
Serve warm or chilled. Sprinkle with cinnamon before serving.